Garlic Mushroom Ramen

Ramen: Cooked Noodles (99.65%) (Water, Durum Wheat Semolina), Sunflower Oil. Broth: Water (61.5%), Soy Sauce (14.8%) (Sugar, Water, Soybean Extract, Salt, Garlic Powder, Onion Powder, Spices & Condiments, Acidity Regulator (E260), Preservative (E211)), Mushroom (12.3%), Sesame Seed Oil (Sesame Oil, Antioxidant (E319)), Vegetable Broth (Salt, Corn Starch, Potato Powder, Onion, Maltodextrin, Sugar, Hydrolyzed Vegetable Protein (Wheat, Soy), Edible Vegetable Fat (Palm Fat), Yeast Extract, Garlic, Spices & Condiments (4%) (contains Celery), Flavour Enhancers (E627 & E631), Anticaking agent (E551), Acidity Regulator (E330)), Garlic (1.7%), Shaoxing Wine (1.7%) (Water, Rice, Wheat, Salt, Lemongrass Extract, Black Pepper Extract, Colour (E150d)),  Vegetarian Oyster Flavour Sauce (1.7%) (Water, Sugar, Liquid Glucose, Salt, Stabilizing Agent (E1422), Dehydrated Vegetables Powder (Garlic, Onion, Ginger), Red Chilli Powder, Mixed Spices & Condiments, Flavour Enhancer (E631, E627, E635), Acidity Regulator (E260, E330), Stabilizing Agent (E412, E415), Colour (E150d), Preservatives(E202, E211), Added Flavours  (Contains Wheat)), Modified Starch, Black Pepper.